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Three Fruit Salsa Recipe

This healthy salsa recipe adds a lot of color and flavor to your party table and makes a perfect side dish for a summer party or barbecue.


three fruit salsa recipe Looking for a healthy alternative to nacho cheese or artificial flavored dips? How about this colorful three fruit salsa. This refreshing salsa will be a party pleaser! Not only is it colorful, but it is full of fresh flavor. Perfect for summer parties and barbecues. We like Tostito's Scoops for easy dipping.


  • 1 cup finely chopped peeled cantaloupe

  • 1 cup finely chopped peeled mango
  • 1 cup sliced small strawberries

  • 1/2 cup finely chopped, seeded, peeled cucumber
  • 1/2 cup finely chopped green bell pepper
  • 1 1/2 TBS chopped fresh mint
  • 1 TBS chopped fresh basil
  • 2 TBS fresh lime juice
  • 1 TBS Honey
  • 1/4 teaspoon salt
  • Next two ingredients are optional and I omit it when children are going to eat it or make a separate portion for the adults.

  • 1/2 cup finely chopped red onion
  • 2 TBS finely chopped, seeded, jalapeno pepper

  • Sharp knife
  • Cutting Board
  • Large Bowl
  • Spoon


    1. Cut all fruit. Use a sharp knife for best results. Do not use a electric chopper or you will end up with "mushy fruit".
    2. Cut basil, cucumber and green bell pepper.
    3. Add all ingredients to bowl and mix carefully.
    4. Let sit in refrigerator for at least two hours so flavors blend together.

    5. Garnish with a mint leaf. (optional)

  • Omit onion and jalapeno if children are consuming or add it to a separate portion. You could even add a small bowl of chopped onion and jalapenos for those who want to add some to their portion.

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